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Drink Recipes Archive

Submit recipes to Recipes@Laughshop.com Sign up for free recipes at www.laughshop.com/signup.html
Kahlua drink
Sent in by scaredoftheclaw!

Ingredients:
375ml Bottle of "Creme de Cacao Essence" (from your local bottle shop.
($5 - $6) Shapiro is one brand but there are others.)
1 cup of Sugar (from the cupboard)
1 cup of water (Well........)

Method
Boil the water.
Add all the sugar to the boiling water and stir until it is dissolved. Let it cool a little.
Mix the sugar solution and all the Creme de Cacao Essence in a jug or bowl or whatever holds 750ml. Once mixed, either pour the mixture back into the Essence bottle and the rest into another bottle or just Pour the whole lot into something that holds 750ml (An empty Kaluha bottle).

And viola cheap yet not nasty alcoholic beverage. :)

Eggnog
1/3 cup sugar
1/4 teaspoon salt
2 eggs, divided
1 teaspoon vanilla
4 cups milk
3 Tablespoons sugar
1/2 cup heavy cream, whipped
brandy or rum to taste
nutmeg

Beat 1/3 cup sugar into egg yolks. Add salt and stir in milk. Cook over medium heat, stirring constantly, until mixture coats spoon; cool. Beat egg whites until foamy; gradually add 3 Tablespoons sugar, beating to soft peaks. Add to custard and mix thoroughly. Add brandy to taste. Chill for 3-4 hours.
Serve chilled, sprinkle with nutmeg.

Strawberry Smoothies
1 Cup Frozen or Freshly Frozen Strawberries
1 Cup Frozen Sliced Bananas
1 Cup Orange Juice
1 Cup Ice Cubes

Blend in blender until smooth pour into glasses that have been in
freezer...


Slush Punch
Sent in by brooklynn!
This is a great punch for showers!
4 cups sugar
6 cups water
2 lemons (juice)
1 can frozen orange juice
1-46 oz. can unsweetened pineapple juice
2 or 3 bananas smashed
2 bottles Ginger Ale
1 carton Frescas

Make up and freeze in ice trays and place in bags in freezer. Put 1/2 in punch bowl and pour 1 bottle Ginger Ale and 3 Frescas over it. Repeat for second batch.

Party Punch
6 cups water
1 large (46 ounce) can pineapple juice
4 cups sugar
6 bananas
1 (6 ounce) can frozen orange juice
1 (6 ounce) can frozen lemonade
2 quarts ginger ale

Heat sugar and water until sugar is dissolved. Cool. Blend bananas in blender with 1/8 cup of pineapple juice. Combine banana mixture with the rest of pineapple juice, orange juice and lemonade. Freeze in 1/2 gallon containers. Before party, thaw just a bit. Place in punch bowl and add a little ginger ale. Mash until mushy consistency. Add the rest of ginger ale.